We can help. It's our passion and expertise.


Licensing Program

 Fresh Asian flavors for campus, corporate, government, healthcare and leisure  



Tina Freedman

VP Culinary Development & Operations

Mai Pham

President Founder

Michelle Khazaeepoul

Art Director

Ricky Moore

Regional Chef & Operational Support


"One of the reasons we’ve been twice ranked #1 in campus dining (by Princeton Review) for us, we provide more than just food. We provide to our students an experience, each time they visit. Star Ginger is a turnkey retail program and it gives us the authenticity, variety, consistency and excitement we’re looking for. It’s a pleasure for UMASS to work with Mai and Tina and we’ll continue to provide that excitement and grow together."

Ken Toong Executive Director 

Auxillary Services UMASS Amherst 

"We chose to put in Star Ginger because our students want authentic Asian food...not Chinese American.  They love watching their food being prepared. They see people behind the counter cutting the vegetables fresh... all the proteins are fresh."

Anthony Delligati, DM

Sodexo Dining - Liberty University

"Chef Mai and her team create beautiful delicious Asian flavors that resonate with today's fans and consumers.  The Star Ginger brand can bring a total Asian solution to any sports, entertainment and airport venue." 

Michael Touhy GM

Golden 1 Center Sacramento King's Arena

"The choices at Star Ginger are amazing...I work 10 hour days (at the US Patent Trade Office) and I have sometimes eaten here for four days in a row. It's that good and I mean it.”

Ghana Kelly, Customer 


© 2017 by Star Ginger

9000 Footfhill Blvd Suite 150

Roseville, CA 95747